Pickleball was developed in 1965 by former Washington State Congressman Joel Pritchard. From impromptu badminton sessions with ping-pong rackets and plastic balls with holes, the sport has quickly grown and is widely played throughout the 50 states of the United States. With the rapid development, the Sports & Fitness Industry Association (SFIA) estimates that in 2017, there were more than 2.8 million Pickleball players in the U.S., an increase of 12.3% from the previous year.
Pickleball can be played indoors or outdoors, on a smaller court than a tennis court (20 ft x 44 ft vs 36 ft x 78 ft). Players use wooden or composite rackets to hit a hard plastic ball through the net. The game can be played doubles or singles, with the same rules as tennis but with a few variations of their own:
To reduce the risk of injury while playing Pickleball, players should take some of the following measures:
Besides taking the above precautions, nutritional supplements also play an important role in protecting and enhancing musculoskeletal health. Ta Vital, Vietnam's leading Spirulina algae product, has been shown to have a very good supporting effect on musculoskeletal. Spirulina contains many essential nutrients such as protein, vitamins, minerals and antioxidants, which help reduce inflammation, promote bone and joint health.
Spirulina not only provides comprehensive nutrition, but also supports the body in the recovery process after injury. Especially for pickleball players, adding Ta Vital to the daily diet can help improve endurance, flexibility and reduce the risk of injury.
Pickleball brings pleasure and significant health benefits. However, to fully enjoy this sport without worrying about injuries, combine proper sports with scientific nutrition. Ta Vital, with its superior benefits from Spirulina algae, will be a great companion, helping you maintain musculoskeletal health and enjoy Pickleball fun safely and sustainably.
Pickleball was developed in 1965 by former Washington State Congressman Joel Pritchard. From impromptu badminton sessions with ping-pong rackets and plastic balls with holes, the sport has quickly grown and is widely played throughout the 50 states of the United States. With the rapid development, the Sports & Fitness Industry Association (SFIA) estimates that in 2017, there were more than 2.8 million Pickleball players in the U.S., an increase of 12.3% from the previous year.
Pickleball can be played indoors or outdoors, on a smaller court than a tennis court (20 ft x 44 ft vs 36 ft x 78 ft). Players use wooden or composite rackets to hit a hard plastic ball through the net. The game can be played doubles or singles, with the same rules as tennis but with a few variations of their own:
To reduce the risk of injury while playing Pickleball, players should take some of the following measures:
Besides taking the above precautions, nutritional supplements also play an important role in protecting and enhancing musculoskeletal health. Ta Vital, Vietnam's leading Spirulina algae product, has been shown to have a very good supporting effect on musculoskeletal. Spirulina contains many essential nutrients such as protein, vitamins, minerals and antioxidants, which help reduce inflammation, promote bone and joint health.
Spirulina not only provides comprehensive nutrition, but also supports the body in the recovery process after injury. Especially for pickleball players, adding Ta Vital to the daily diet can help improve endurance, flexibility and reduce the risk of injury.
Pickleball brings pleasure and significant health benefits. However, to fully enjoy this sport without worrying about injuries, combine proper sports with scientific nutrition. Ta Vital, with its superior benefits from Spirulina algae, will be a great companion, helping you maintain musculoskeletal health and enjoy Pickleball fun safely and sustainably.